A team of TempWorks employees had the honor of volunteering their time once again for the organization Loaves and Fishes MN. The team had a great time shopping for food, prepping, cooking, and serving the guests. The tacos were a huge hit and we received many compliments on our culinary skills. The entire TempWorks team did an amazing job, but special shout out to Brooke Bielen for chopping 10 pounds of onions and Nik Miller whose enthusiasm with the beverage cart put every flight attendant we’ve ever met to shame. It was a great event with a huge turnout and we are excited to return in the near future. Loaves and Fishes is an amazing organization serving meals each day of the week at sites throughout Minneapolis and St. Paul. To learn more visit there website.

The team hard at work prepping

John Maher exited to be back at Loaves and Fishes MN for his third time

Brooke Bielen chopping onions like a champ

Team TempWorks. L to R: Amy Aho, Ann Campbell, Stephen Adkins, Laura Dourgarian, Susan Wurst, Jared Gebhard, Melanie Kramer, John Maher, Brooke Bielen

Ann Campbell on taco meat duty. It’s all in the seasoning